From table turns to tax returns — we keep your numbers clean.
Restaurants run on slim margins and high complexity: food cost variance, labor fluctuations, tip reporting, and daily cash management all demand careful tracking. We work with single locations and multi-unit restaurant groups alike.
We help restaurants and food service businesses with:
- Food cost and prime cost reporting
- Daily sales and POS reconciliation
- Tip reporting and payroll compliance (FICA Tip Credit)
- Vendor and food supplier accounts payable
- Sales tax filing for food and beverage (rules vary by state)
- Payroll for tipped and non-tipped employees
- Multi-location consolidated financial reporting